Packing dry ingredients into a wet measuring cup means you’re likely measuring too much, and measuring wet ingredients into a dry cup means you’re about to end up with buttermilk all over the floor. Wet measuring cups have extra space above the measurement line, making it easier to measure accurately and pour without spilling. Let’s get this out of the way first-you do need separate cups for wet and dry ingredients. For precise measurements, pull out the kitchen scale but for everything else, these measuring cups will serve you well. We reach for them often when cooking, like when a recipe calls for a cup of jasmine rice or chicken stock. And while we swear up and down and from here to eternity that you should be using a scale when baking, we keep measuring cups in our arsenal too. Here's why: It is surprisingly, maddeningly challenging to find a good set that is long-lasting, easy to use and store, and provides accurate measurements. It’ll eliminate any guesswork.We at Bon Appétit have put a lot of thought into what makes a set of measuring cups the best measuring cups. If you ever find yourself looking for the most accurate method, try a kitchen scale! Weight will give you better results as it’s an absolute measurement.
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